Name: Avocado Toast
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: American
Ingredients: 2 ripe avocados; 4 slices of bread; Salt; Pepper; Lemon juice; Optional toppings (e.g., cherry tomatoes, red pepper flakes, feta cheese)

Avocado Toast

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A simple and delicious avocado toast recipe that can be customized with various toppings.

Author: info-nailzspagmail-com
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Yield: 2 servings 1x
Category: Breakfast
Method: Toasting
Cuisine: American
Diet: Vegan

Ingredients

Scale

2 ripe avocados
4 slices of bread
Salt
Pepper
Lemon juice
Optional toppings (e.g., cherry tomatoes, red pepper flakes, feta cheese)

Cook Mode Prevent your screen from going dark

Instructions

Toast the slices of bread until they turn a beautiful golden brown.
Prepare the ripe avocados by cutting them in half and removing the pit.
Mash the avocado in a mixing bowl, adding lemon juice, salt, and pepper to taste.
Spread the mashed avocado onto each slice of golden toast.
Add any additional toppings that you prefer.
Serve immediately and enjoy!

Notes

Store leftover mashed avocado in an airtight container with lemon juice to prevent browning.

Nutrition

Serving Size: 1 serving
Calories: 320
Sugar: 1g
Sodium: 753mg
Fat: 20g
Saturated Fat: 3g
Unsaturated Fat: 15g
Trans Fat: 0g
Carbohydrates: 32g
Fiber: 12g
Protein: 6g
Cholesterol: 0mg

Find it online: https://www.delishrecipezbylucy.com/avocado-toast-2/